Thursday, March 5, 2009

Favorite Food Thursday

Tonight I made this new chicken salad and it was Yum! The recipe is as follows:

Chicky Chicken Salad

3 Boneless Chicken Breasts
2 Cups of Seedless Purple Grapes
1 Cup of Walnuts
1/2 Cup of Celery
Cup of Mayo
Cup of Plain Yogurt
1/2 Cup of Lemon Juice
Pinch of Curry Powder
Salt, Pepper, and Garlic to taste

1. Boil or Bake Chicken
2. Shred Chicken and add to Mixing Bowl.
3. Cut Grapes, Celery, and Walnuts and add to Chicken.
4. In separate bowl, Combine Mayo, Yogurt, Lemon Juice, and Spices. (Feel free to add or subtract Spices according to your tastes.)
5. Add Sauce to Chicken Mixture and Stir.
6. Chill and Serve!

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